May 25, 2009
That cocky red sauce
And here I thought that having an emotional attachment to the red Sriracha hot sauce you find on the counters of Asian and vaguely Asian restaurants was like having a crush on ketchup! But Ethan has validated my feelings, as he so often does, as well as presenting a recipe for Sriracha caramel candies that simply has to be better than it sounds.
Categories: Uncategorized Tagged with: bridgeblog • candy_recipes • ethan_zuckerman • hot_sauce • sriracha
Date: May 25th, 2009 dw
Date: May 25th, 2009 dw